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New Plan GIFTED with $70+ purchase

Debloat is BACK

Thin Mints

Dough:

1 cup oat flour 

2 tbsp cacao powder 

2 tbsp maple syrup 

4 tbsp coconut oil 

Pinch of salt 

2 scoops FWC chocolate protein 

1/2 tsp peppermint oil/extract  

Chocolate Coating

1/2 cup dark chocolate chips 

1 tbsp coconut oil 

1/4 tsp peppermint oil/extract  

Process

Mix your dough, then roll & cutout your cookies. Bake the cookies on 350 for 8 min. Coat the cookies in the melted chocolate one at a time and then freeze the dipped cookies for 5 minutes. Keep the cookies in the fridge and enjoy 💕🫶🏻

Macros

Per cookie
15kcal

2g carb

2g protein

3g fat

Get Your Chocolate Protein to Enjoy this Recipe

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