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Collagen Chicken Soup

Macros

Per Bowl

175 Kcal
20g protein

18g carbs

3g fat

Ingredients

8 cups boiling water

1/4 cup diced carrots

1 potato

1 cup diced white carrot

1 cup diced celery & parsley

¼ of a chicken flavor cube

Salt & pepper

Chicken legs or breast with bones

Process

Cook all the ingredients together on a low boil for 2-6 hours. Scoop into your favorite bowl and enjoy! Yields about 3 bowls.

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